A glossy red, or occasionally yellow, pulpy edible fruit which is eaten as a vegetable or in salad. It is several plants belonging to the genus Lycopersicon, of the nightshade family, native to Mexico and Central and South America, especially the widely cultivated species L. lycopersicum, bearing a mildly acid, pulpy, usually red fruit eaten raw or cooked as a vegetable. The South American plant of the nightshade family which produces the tomato. It is widely grown as a cash crop and many varieties have been developed....
Weight : 2 Pounds
Average plants per person : 2-5
Height : determinate 3-4' indeterminate 7-15'
Planting Depth : 1-2"
For Growth : 70-75 F
:
2023 © All right Reversed.