The cambuci is a hygrophytic and heliophytic semi-deciduous tree in the Mirtacee family, a relative of the guava, pitanga, guabiroba and jabuticaba. It can reach a height of 8 meters, but grows slowly. It has a pyramidal shape with smooth trunk and elliptic leaves.
The white, elegant flowers are hermaphroditic and blossom from August to November, while the fruit matures from January to April. The thin green skin of the fruit does not change color as the fruit ripens, but just becomes a little yellower. The fruit is ripe when it gets soft and begins to detach from the branches.
Growth Rate : Moderate
Fruit Color : Green
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