Alphonso Mango fruit plants is a seasonal fruit, available mid-April through the end of June. The fruits generally weigh between 150 and 300 grams (5.3 and 10.6 oz). They have a rich, creamy, tender texture and delicate, non-fibrous, juicy pulp. The skin of a fully ripe Alphonso mango turns bright golden-yellow with a tinge of red which spreads across the top of the fruit. The flesh of the fruit is saffron-colored.
These characteristics make Alphonso a favored cultivar. The 'Alphonso' mango, also called Hafoos, Hapuz, or Aapoos, is a named mango cultivar that originated in India
The variety is named after Afonso de Albuquerque, a Portuguese general and military expert who helped establish Portuguese colonies in India. The Portuguese introduced grafting on mango trees to produce extraordinary varieties like Alphonso. The fruit was then introduced to the Konkan region in Maharashtra and GoaAlphonso Mango Fruit plants in Kerala is available in our farm..