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Jungle Soursop Fruits

About Jungle Soursop Friut plants

Jungle Soursop (also graviola, custard apple, and in Latin America, guanábana) is the fruit of Annona muricata, a broadleaf, flowering, evergreen tree.The exact origin is unknown; it is native to the tropical regions of the Americas and is widely propagated.It is in the same genus, Annona.

                      The soursop is adapted to areas of high humidity and relatively warm winters; temperatures below 5 °C (41 °F) will cause damage to leaves and small branches, and temperatures below 3 °C (37 °F) can be fatal. The fruit becomes dry and is no longer good for concentrate.

                     The flesh of the fruit consists of an edible, white pulp, some fiber, and a core of indigestible black seeds. The pulp is also used to make fruit nectar, smoothies, fruit juice drinks, as well as candies, sorbets, and ice cream flavorings.Jungle Soursop fruit plants in Kerala is now available in our farm.


Mature Height:  10-20 m.
Sunlight:  Full Sun
Growth Rate:  3-5 Years
Fruit Color:  Green
Year to Bear:  3 Years
temperatures :  below 5 °C
Botanical Name:   Annonaceae